Description
Not surprisingly this is a firm favourite amongst our customers, chefs and us of course!
Rich marbling and aged for at least 45 days makes for wonderful texture and depth of flavour.
Cook; Quick
Aged Dairy Rib eye
Price range: £34.00 through £73.00
2 steaks total weight 680g-700g
500g – 1 Steak
1.2kg – 1 cut
