Aged Dairy Bone in Sirloin

£16.00£178.50

500g @ £16

1.5KG-1.8KG @ £45.90

3.5KG @ £89.25

7KG @ £178.50

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Description

An exceptional cut cooked on the bone. Well marbled and aged for at least 45 days.

Cook; Medium

Additional information

Weight

1.5KG-1.8KG, 3.5KG, 500g, 7KG